My Week…..Father’s Day……And Cheesecake On A Stick 17 comments

Oh My Heartsie Girl Frozen Cheesecake On A StickI hope you all had a great week, I cant believe its been a week since Father’s Day…whew time just fly’s by!!!
This past week was so much fun, actually since June 15th, when I flew my grandson, Braxton, in to surprise my son (Justin) for fathers day, And it was a “surprise”. You see usually, we have Brax come for the summer, but now he works and has lambs to take care of just not enough time.
My sons girlfriend (Melinda) and I planned the whole thing and she made the surprise even better by inviting his friends to meet us at our warehouse to join in the event.  (My sons friends are so supportive of each other and they were happy to participate. ) There are many times they drop by to say hi, hangout after work, need a little help, have a hotdog, or a drink, so their stopping by was not a surprise to my him. So……….

On our way back from the airport and to get Justin out of the warehouse and set up the surprise, Melinda called and ask what he was doing, he told her, “his friends were there” and so she ask him to run to the store and get some snacks, “he did” and that made it perfect to get Braxton into a hiding spot. Then we wait…………to shock Justin……and we did, let me tell you!

It took him a few minutes to process his son appearing in front of him, my son was so overwhelmed he and my grandson seeing Justin’s face they both ended up in hugs and tears. We got it all on video, which I dont have, darn it. But this pic tells it all!!

They enjoyed their week together, swimming, BBQ’s, going to Boulder city to check out stores, Red Rock for a ride and off road exploring in my sons 1992 Jeep, several trips to the Las Vegas strip, you name it, if they thought it they did it.

Brax and his dad 6/15/2017

We arranged to have Braxton stay for a 9 days and of course they found all sorts of things to do, including several BBQ’s at my house. The night before he went home I made several new recipes and for dessert, I made these Cheesecakes on a Stick.Cheesecake On A Stick


  • 1 store-bought plain cheesecake or your choice
  • 1 c. semisweet chocolate chips
  • 2 tbsp. coconut oil or shortening
  • 1/2 c. rainbow sprinkles or your choice sprinkles Cheesecake Bars on a stick
    1. Slice cheesecake into triangles. Insert a popsicle stick and transfer to a parchment-lined baking sheet.
    2. Freeze 20 minutes.
    3. Meanwhile, set up a double boiler: Bring a saucepan of water to a simmer, then add a glass bowl and add chocolate. Stir until melted, then stir in coconut oil.
    4. Remove from heat and let cool to room temperature.
    5. Dip each cheesecake slice halfway in chocolate shell and add sprinkles immediately.
    6. Let sit 5 minutes until chocolate shell hardens and serve. (If the shell isn’t hardening, transfer to the freezer for 5 to 10 minutes.)

Frozen Cheesecake On A StickPS Comments were they are best frozen-easier to eat when on a stick

Recipe From: Frozen Cheesecake on a Stick

Life isn’t about getting and having, it’s about giving and being. –Kevin Kruse


About Karren Haller

I am a +70 Blogger that loves connecting with other women through blogging. A new recipe always intrigues, finding a new craft, creating bracelets occasionally and gardening is a favorite and writing brand reviews is a favorite for my readers. But most of all the connection to other bloggers. Creativity, simple life and getting things done

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