Holiday Chocolate Cereal Bars Recipe from Betty Crocker


Holiday Chocolate Cereal Bars Recipe from Betty Crocker:

1 cup sugar
1 cup light corn syrup
1 1/2 cups peanut butter
6 cups Cocoa Puffs® cereal
1 1/2 cups “holiday” colored (red and green) candy-coated chocolate candies
  • Spray bottom and sides of 13×9-inch pan with cooking spray. In 2-quart saucepan, heat sugar and corn syrup to boiling over medium-high heat, stirring constantly. Remove from heat. Stir in peanut butter until melted.
  • In extra-large bowl, stir cereal and peanut butter mixture with wooden spoon until cereal is evenly coated. Stir in 1 cup of the candies.
  • Press cereal mixture in pan. Immediately sprinkle with remaining 1/2 cup candies; press in lightly with fingers. Let stand about 30 minutes until cool. For bars, cut into 6 rows by 6 rows.

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About Karren Haller

I am a +60 Blogger that loves connecting with other women through blogging. A new recipe always intrigues, finding a new craft, creating bracelets occasionally and gardening is a favorite and writing brand reviews is a favorite for my readers. But most of all the connection to other bloggers. Creativity, simple life and getting things done

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